Happy Thanksgiving!

November 20, 2007 / by delhijohn

I had already met Donna (online) at this point last year, but we didn't get together for Thanksgiving, so this year will be our first. I was volunteered to go into Price Chopper the other day to pick up the turkey, and I came back with a 21-pounder (as instructed). I was never a fan of turkey, although I came to tolerate it over the years when it was cooked juicy (no pressure, sweetie, but it better be juicy or it's chicken next year). On second thought, we can try this recipe next year of something goes wrong this year...

Ingredients:

1 whole turkey
1 large lemon, cut into halves
sprig of rosemary
salt and pepper to taste
butter or olive oil, whichever you prefer
-------------------------------------------------------
Directions:

Heat oven to 350 degrees

Rub butter or oil over the skin of the turkey until it is completely coated.

Sprinkle with salt and pepper and any other seasonings you prefer.

Take a knife and gently separate the skin from the breast meat;
Slide lemon halves under the skin with the peel side up, one on each side. This way the juice from the lemon will release into the meat.

Place sprig of rosemary into the turkey.

Cover and bake for 30-45 minutes. Remove cover and continue to roast until juices run clear, basting every 15-20 minutes.

If you've followed these steps correctly, your turkey should look like the one in the picture below.

Bon Appetit!



We're only having a few guests for dinner, so there will be plenty of left-overs (ugh). I'll find something at the grocery store this afternoon to satisfy myself while she's eating turkey salad and turkey sandwiches--maybe lamb chops--yummm....she'll never want any of that! I'd go with liver also, but then I might end up preferring the turkey left-overs. Oh well, there's always cream cheese and crackers....

Hope you have have a wonderful holiday--drive safely. At least we won't be on the road this weekend. Donna was thinking about shopping on Friday, but I think that idea will pass. There's nothing that won't keep until next week, and the though of all those crowds... I don't even like going to Wal-Mart after 10am, just too crowded. And the parking... Bad enough with a little car, but a 20-foot truck makes things tough with people walking all over the parking lot (hmmm..do you think that will discourage her?). Anyway, as I was saying, have a wonderful holiday!

14 comments on Happy Thanksgiving!

  • Blogdreamz said 9 months ago
    That picture is so funny! We do our turkey in the rotisserie...stays juicy and nothing dry about it. I hate dried out turkey...can't chew it.
  • delhijohn said 9 months ago
    I don't know if deep frying turkey was just a fad, but I remember seeing it on TV for several years. Donna is willing to try it, so we will do that some year (hopefully soon). The rotisserie sounds good! We were doing chicken that way before the thing broke a few weeks ago. But it would have been too small to do a turkey anyway.
  • Blogdreamz said 9 months ago
    Deep frying a turkey is still in. I hear many do it. I buy at least a 11-12 lb turkey for the rotisserie. Happy Gobble Gobble Day
  • alfredo said 9 months ago
    This was on TV the deep fryer.Not sure if it will be good or bad.
    Let us know the result of this.Happy Thanksgiving to both.
    [HEART]
  • delhijohn said 9 months ago
    I haven't been watching the tube, but it the frying is back again this year, it must be pretty good. Have a great day! [THUMBUP]
  • busymichmom said 9 months ago
    Daughter and I are going to horsey friend's for turkey day. I haven't figure out what we are going to bring yet. Have a Happy Thanksgiving if I don't get the chance to tell you again. [SMILE]
  • delhijohn said 9 months ago
    Have a great time![SMILE]
  • expatcisca said 9 months ago
    I am with you on the turkey, but I love the mashed potatoes, stuffing and all the other carbs. Have a great day. [THUMBUP][HEART]
  • godfrommars said 9 months ago
    PLEASE . . . don't encourage him; he's morbidly obese ALREADY ! LOL 1
  • delhijohn said 9 months ago
    Ah yes, carbs.... Donna wants to do Atkins after Thanksgiving. I did something similar once (Carb addicts life-span Plan), which worked well while I did it. Since we already eat salad every night, I'll probably do my plan while she does her's....and my plan allows carbs at one meal!
  • elfie33 said 9 months ago
    John hope you and Donna have a great Thanksgiving...Stay safe..*hugs* [HEART]
  • delhijohn said 9 months ago
    Thanx, you too! [THUMBUP]
  • cathykay said 9 months ago
    YEAH! turkey day is almost here!! i hope you have a wonderful holiday together [HEART][HEART][HEART] Donna will do just fine with the turkey, i'm sure of it [THUMBUP]
  • delhijohn said 9 months ago
    So am I! [WINK] [THUMBUP]

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